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ABOUT TUTTO
PORKY'S SRL
Since 1990, we have been dedicated to the production and processing of pork, standing out for our excellence in genetics. In 2014, we upgraded our slaughter plant with the latest technology, which allowed us to increase our operating capacity, achieving a production of 1,000 pigs per day. In 2020, we made a significant investment in our deboning line and feed chambers, thus reaching the consumer with fresh and excellent products.
Quality, Safety and Traceability 🔥
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TUTTO
PORKY'S
SRL
Quality
Policy
At TUTTO PORKY'S S.R.L., located at Calle Olessio 5,000 in the city of Reconquista, Santa Fe, we are dedicated to the slaughter and processing of pork to obtain bone-in and boneless cuts, both refrigerated and frozen, vacuum-packed or otherwise packaged. Our goal is to provide safe and high-quality products, as well as outstanding services that meet the needs of our stakeholders. This can only be achieved through teamwork.
Best quality Pork products -
MODERN
TECHNOLOGY
This plant, equipped with state-of-the-art technology and fully automated systems, represented an important step forward in our production processes and contributed to the increase labor force.